Livestock reporter Katie Fallon, reflects on her recent trip to Balmoral Show
After attending the unveiling of JCB’s hydrogen-powered Hydromax, Toby Whatley reflects on the engineering innovation still thriving in the UK
This week from Farmers Guardian readers: Richard Bruce, Isle of Wight, discusses concerns surrounding glyphosate use, regulation and the farming sector’s reliance on chemical weed control
In a recent visit from US students from Arkansas who study agricultural communications, getting new people into farming is also difficult in the USA
FG livestock specialist Ellie Layton on how the YFC movement has a ripple effect through the generations in rural life
Dan Jones farms 650 ewes at the National Trust-owned Parc Farm, which sits on the Great Orme, a limestone headland which rises up 208 metres (682 feet) on the North Wales coast near Llandudno. His Farm Business Tenancy covers the 58 hectares (143 acres) at Parc Farm, plus 364ha (900 acres) of grazing rights on the hill
James, along with his wife Isobel and their two young children, recently bought their first farm, and plan to run beef and sheep over 13.8 hectares (34 acres), renting a further 44.5ha (110 acres). James works for tech firm Breedr as UK country manager. You can follow them on Twitter @jpbwfarm
This week's opinion from throughout the world of agriculture: David Webster, chief executive of Leaf
TFA farm policy adviser Lynette Steel writes on how the Iran conflict is squeezing tenant farmers in the UK