Blog

Winchester MP Danny Chambers writes on rural isolation, why farmers struggle to access healthcare support, and how the Government could roll out a farm gate mental health programme to help farmers receive vital well-being services

Retailers are offering British vegetables at bargain prices in the run up to Christmas

Olivia Shave, founder of Eco Ewe and campaigner for food and farming education in schools, explains why embedding these topics onto the national curriculum is essential for public health, the environment and future generations

Thorne Stopps, 22, is from Tunbridge Wells in Kent. He is studying a BSc top-up in agricultural management at the Royal Agricultural University.

The Prime Minister Sir Keir Starmer does not seem to like farming, but he does seem to like digging rather large holes for himself

This week from Farmers Guardian readers: Ian Howie, Hereford, discusses concerns that Government policy could undermine UK food security

Emma and her family farm in Abergavenny, Monmouthshire, milking 100 pedigree Holsteins and selling raw milk from the farmgate. They also run 300 North Country Mules. Emma is chair of Royal Agricultural Benevolent Institution Monmouthshire

This month, Roger Evans discusses min-till, visits from the Environment Agency and farmers becoming ‘low-hanging fruit'

Roger Nicholson farms with his family at the heavily diversified Cannon Hall Farm, Barnsley, South Yorkshire, which has sparked various Channel 5 series including Springtime on the Farm. Roger, 81, farms with his sons Richard, Robert and David and says he has no plans to retire just yet

This week's opinion from throughout the world of agriculture: Tim Rooke, North Yorkshire potato farmer and vice-chair of the NFU Horticulture and Potatoes Board