Blog

Matthew Probert, principal auctioneer at North West Auctions, discusses pride in the farming industry

Helen is a fifth-generation farmer who farms with her parents, David and Anne Shaw, husband, Craig, and their children, Alfred and Hattie, at Grey Leys Farm in the Vale of York. The farm comprises 162 hectares (400 acres) of grass, maize and wholecrop for the herd of 240 pedigree Jersey cows and more than 200 followers

Roger Nicholson farms with his family at the heavily diversified Cannon Hall Farm, Barnsley, South Yorkshire, which has sparked various Channel 5 series including 'Springtime on the Farm'. Roger, 81, farms with his sons Dave and Robert and says he has no plans to retire just yet

This week's opinion from throughout the world of agriculture: Amie Burke, learning engagement lead at the Institute of Grocery Distribution

Silas Hedley–Lawrence is a farmer, coach and consultant with a decade of hands-on experience in regenerative agriculture. With a background rooted in both commercial and direct selling models, he champions lean, profitable farming systems that increase biodiversity and soil health. Silas is an Integrity Soils trained agroecological coach from the Yellowstone 2024 cohort

This week from Farmers Guardian deputy editor Alex Black

Olivia Shave, founder of Eco Ewe and campaigner for food and farming education in schools, explains why embedding these topics onto the national curriculum is essential for public health, the environment and future generations

Winnie Bullock, 26, is chairlady at Cheshire Young Farmers' Club. She is from Congleton in Cheshire

This week's opinion from throughout the world of agriculture: Defra Secretary Steve Reed discusses changing the way farmers work with water and managing the impact of climate change

In this series, we focus on emerging working dog handlers who are heading up the industry. We will explore their successes, trials and tribulations in the journey as they become the next generation of skilled sheepdog handlers