This week's opinion from throughout the world of agriculture: John McArthur, managing director, McArthur BDC
Becky Fenton and husband Paul milk 200 pedigree Holsteins under the Springlebee prefix at Centenary Farm, a Cheshire county council farm. In 2021, they bought a farm in Staffordshire and they plan to farm there once the new dairy set-up has been built.
There are difficult days when it feels like the entire world is on the shoulders of the people who grow our food, but one magical moment on Britain's Got Talent shows people really care about British farmers
Silas Hedley–Lawrence is a farmer, coach and consultant with a decade of hands-on experience in regenerative agriculture. With a background rooted in both commercial and direct selling models, he champions lean, profitable farming systems that increase biodiversity and soil health. Silas is an Integrity Soils trained agroecological coach from the Yellowstone 2024 cohort
Police forces from across the country attended the National Rural Crime Network's Annual Conference this week. Can an industry-wide effort stop what can be a never ending bad dream for farmers?
This week from Farmers Guardian editor Katie Jones
Sheep farmer Sarah Tobin writes on her journey to becoming a next generation ambassador for the NSA
Olivia Shave is the founder of farming education campaign Soil Ed, which aims to get sustainability, farming and food onto the national curriculum. Over the last two years, the campaign has gained cross-party support and multiple high-profile ambassadors
Dan and his family own and run the 300-hectare (741-acre) Cockhaise Farm, near Haywards Heath, West Sussex. The farm is home to an organic autumn-calving herd of 240 Holstein and Friesian crosses. He also contract farms another organic autumn-calving herd of 220 cows at Bore Place, near Edenbridge, Kent
This week from Farmers Guardian readers: Duncan Pickard, Balmullo, Scotland, discusses the risks of illegal meat imports and the lessons from past foot-and-mouth outbreaks, questioning whether the UK is now better prepared to respond