
Adam Quinney
The collective aim of ABP's Programme for the Improvement of Sustainability in (Red) Meat (PRISM 2030) is to reduce the Scope 3 emissions associated with on farm production of beef and lamb, in the UK....
Adam Quinney
The collective aim of ABP's Programme for the Improvement of Sustainability in (Red) Meat (PRISM 2030) is to reduce the Scope 3 emissions associated with on farm production of beef and lamb, in the UK....
Livestock farmers in England are being encouraged to sign up for free vet visits through the TB Advisory Service (TBAS) before the service’s funding ends
Vaccination finance calculators – one for sheep and one for beef cattle – have been developed by the ADHB to help vets and farmers assess the potential economic risk or return for a farm considering vaccinating flocks and herds against bluetongue serotype 3 (BTV-3) this year
Yeo Valley said it was working in partnership with ABP Food Group to bring Yeo Valley Organic free-range and grass-fed beef burgers to the market