Sustainable Food

Dorset organic dairy farmer Sophie Gregory said she wished the report had focused more on the 'link between farming and food' and the need for food and farming on the national curriculum

Agricultural sustainability director at Lloyds Banking Group Ben Makowiecki said: "There are a lot of people trying to get to the same place in a similar way. Let us not compete against each other to get there"

Farming Minister Daniel Zeichner shares his thoughts following a meeting with G20 Agriculture Ministers in Brazil

Applications for the new Integrated Natural Resources Scheme (INRS) are until September 27

The banking organisation has launched its 'Sustainable Farming Pathway' with the farming charity, Linking Environment and Farming (LEAF)

Under the changes, new SFI applicants will only be able to put 25 per cent of their land into six SFI actions that take land out of direct food production

This week's NFU conference say a panel of industry experts discuss rotational benefits and market opportunities in protein crops

Speaking at CLA conference, she said the most important thing was collaboration, shared risk and working with the supply base, and ultimately the farmers, to build business resilience

With the environment and provenance important to many shoppers, game meat could be the answer. Maisie Tinwell finds out more.

Farmers and agricultural workers were showing ’concerning’ levels of physical and mental health problems, according to a new study by the University of Exeter.