31 May 2023
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1 min read
Many gases are produced during the harvesting and ensiling period, one of which is nitrous oxide. This can change to nitrogen dioxide when it contacts oxygen in the air. When inhaled, nitrogen dioxide...
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Livestock farmers in England are being encouraged to sign up for free vet visits through the TB Advisory Service (TBAS) before the service’s funding ends
26 March 2025
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3 min read
Vaccination finance calculators – one for sheep and one for beef cattle – have been developed by the ADHB to help vets and farmers assess the potential economic risk or return for a farm considering vaccinating flocks and herds against bluetongue serotype 3 (BTV-3) this year
26 March 2025
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2 min read
Yeo Valley said it was working in partnership with ABP Food Group to bring Yeo Valley Organic free-range and grass-fed beef burgers to the market
25 March 2025
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1 min read
