Feature

As wheat growers prepare plans for their T1 and T2 fungicide applications in the coming weeks, experts say careful consideration is needed to maximise disease control while balancing budget constraints

Sheep farmer Damian Barson talks about starting his farming career later in life – and encourages people to think about what former careers can bring to the table

Farmers are being warned that ‘bluetongue shows no signs of slowing down’ and are being encouraged to have proactive discussions with their vets to assess their risk from BTV-3

The Lizard Peninsula in Cornwall is the most southerly point of mainland Britain and the Oates family have farmed there for seven generations

Producing milk from cows regeneratively is tricky but not impossible, especially when selling direct to consumers, as dairy farmers Rebecca Mayhew and Mark Lee are finding out

Hydrogen production with green electricity could offer big benefits to farming businesses

Sheep are playing an increasingly important role in the productivity and profitability of a Buckinghamshire farm

We find out more about the farmers coming together to better manage water resources

In this autumn in the countryside special, Emily Ashworth visits Helen Rebanks to discuss her best-selling book, The Farmer's Wife, and talks all things food, family and farming

Ease of lambing coupled with the ability to finish off milk and grass alone make Charollais a prime choice of terminal sire for Stephen Patterson, from Duns, Berwickshire