sheep farming

A new report demonstrates the UK sheep industry's positive role in sustainable agriculture and to identify what more can be done to progress the sector's environmental credentials

Some 5.4 million prime lambs were processed in the first six months of the year, 9% down year-on-year and 6% below 2022 levels

Preparations are underway at Aikengall Farm, East Lothian, as the Hamilton family look forward to hosting this year's NSA Scotsheep

North of England Mules have long been the breed of choice for the James family who farm at Roadhead in Cumbria, but it is the next generation whose passion and dedication to the breed is driving the flock forwards

With backgrounds in art, farming and fashion, Maria Benjamin, John Atkinson and Zoe Fletcher have collaborated to create an initiative which aims to promote and preserve the provenance of British wool

Meet the founders of The Wool Library who are on a mission to but wool back at the heart of the fashion industry

On a recent National Sheep Association webinar, industry experts discussed the impact of disruptions to the sector’s vaccine supply and how sheep farmers can prepare for further shortages

A focus on ewe nutrition during the last six to eight weeks of pregnancy can help produce healthy lambs and maintain ewe health, says Bryn Hughes, of Wynnstay