farm to fork

With a passion for food, chef Dan Cox decided to take the supply chain into his own hands. Ruth Wills finds out more.

In our new foodie series championing British produce, Jenny Jefferies, author of two award-wining cookbooks will share monthly recipes with Farmers Guardian.

The supply chain and fairness for farmers must be at the top of todays food summit agenda, industry leaders have demanded.

In our new foodie series championing British produce, Jenny Jefferies, author of two award-wining cookbooks will share monthly recipes with Farmers Guardian.