12 October 2021
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2 min read
A new source of food grade carbon dioxide (CO2) is due to come on stream as soon as this weekend, thanks to the initiative shown by brothers Richard and Ed Nimmons. Their Dry Ice Scotland company has...
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Meters, feedersclusters, pulsators, jetters,
Great British Beef Week is in its 15th year and puts beef farmers in the spotlight
23 April 2025
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1 min read
In a brand-new video series, Farmers Guardian will be following young farmer Charles Hancocks from lambing time through to sale day for a behind-the-scenes look at what goes into producing the North of England Mule
23 April 2025
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10 min read
Cumbrian dairy farmers Stephen and Mike Little have been growing maize in challenging conditions for more than 20 years with yields of over 60t/ha freshweight achieved
18 April 2025
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4 min read
