Philip and David Clarke
Father and son team, Philip and David Clarke, run a spring calving herd of New Zealand and Irish Friesians and cross-bred cows near Augher in the Clogher Valley to produce an average 5,700kg yield, with...
Philip and David Clarke
Father and son team, Philip and David Clarke, run a spring calving herd of New Zealand and Irish Friesians and cross-bred cows near Augher in the Clogher Valley to produce an average 5,700kg yield, with...
New AHDB insights show production for this milk year so far (April-January) has reached 10,913 million litres, up 5.2% compared to the same period in the previous milk year
A lunchtime meeting that lasts just 1% of the working week is essential in making sure the other 99% runs smoothly at Major Farming, near Burton upon Trent, Staffordshire
Turning cows out early – if only for part of the day – could help dairy farmers deal with the twin pressures of dwindling forage stocks and falling milk prices, said Tony Evans of Andersons