Bucking the trend with free range pigs in Denmark

Denmark has become almost synonymous with bacon, but free range pig farms are still something of a novelty in the country

clock • 6 min read
Lene Conradsen and Peter Bruun
Image:

Lene Conradsen and Peter Bruun

At Greensgaard, close to Give in the Velje region of Denmark, Lene Conradsen and Peter Bruun rear 1,100 free-range sows, producing some 30,000 fattening pigs per year. Farrrowing takes place outside, while...

To continue reading...

Already a member? Login for full access.

Login

New to Farmers Guardian? Register for 1 free article per week or become a member for unlimited access to essential farming news and insights.

article-img-580x358

 

Ice Builders plate coolers refurbished bulk milk tanks

Ice Builders plate coolers refurbished bulk

VIEW ADVERT
£POA

Delaval Blue Diamond 32/32

Delaval Blue Diamond 32/32

VIEW ADVERT
£POA

PURECLAD Hygienic

PURECLAD Hygienic

VIEW ADVERT
£POA

More on Livestock

Key to successful maize in marginal areas

Key to successful maize in marginal areas

Cumbrian dairy farmers Stephen and Mike Little have been growing maize in challenging conditions for more than 20 years with yields of over 60t/ha freshweight achieved

clock 18 April 2025 • 4 min read
Climate and global trade dominate livestock issues at NFU council

Climate and global trade dominate livestock issues at NFU council

It is estimated the dairy industry will need to spend £3.9 billion over the next 10 years to improve its climate resilience, which he said worked out at around £500,000 for each farm – or an additional 2.4 pence per litre

Rachael Brown
clock 17 April 2025 • 2 min read
10 cattle safety tips to keep countryside safe for visitors this Easter

10 cattle safety tips to keep countryside safe for visitors this Easter

Cattle farmers are being reminded to take extra care over where their animals are kept as thousands of people are expected to head to the countryside over the Easter break

clock 17 April 2025 • 2 min read