
Mark Dewes farms 113 hectares (280 acres) in Warwickshire, comprising a mixture of owned family farm and tenanted land, alongside 61ha (150 acres) of contract farming. He says: "The farm is on heavy...
Mark Dewes farms 113 hectares (280 acres) in Warwickshire, comprising a mixture of owned family farm and tenanted land, alongside 61ha (150 acres) of contract farming. He says: "The farm is on heavy...
Great British Beef Week is in its 15th year and puts beef farmers in the spotlight
In a brand-new video series, Farmers Guardian will be following young farmer Charles Hancocks from lambing time through to sale day for a behind-the-scenes look at what goes into producing the North of England Mule
Cumbrian dairy farmers Stephen and Mike Little have been growing maize in challenging conditions for more than 20 years with yields of over 60t/ha freshweight achieved