
Farming just north of Wolverhampton in the West Midlands, Tim Parton has farmed biologically for 14 years on his 300-hectare arable farm. During the transition, Mr Parton removed all use of fungicides,...
Farming just north of Wolverhampton in the West Midlands, Tim Parton has farmed biologically for 14 years on his 300-hectare arable farm. During the transition, Mr Parton removed all use of fungicides,...
Niche crops, value-added crops and alternative break crops offer market-driven alternatives to environmental schemes
The plant-based food producer said there had been growing popularity and sales in oat drinks
Threat now reaches from eastern counties up into the Scottish borders, warns expert