After attending the Oxford Real Farming Conference, dairy farmer and Farmers Guardian columnist James Robinson talks about how the event helps to bring the industry together and encourage unity
Founder of the Sustainable Food Trust Patrick Holden said Steve Reed missed an opportunity to show more support for the industry in his speech at the Oxford Farming Conference
As with all farmers, the weather is one of our biggest influences on nearly everything we do
Farmers Guardian's livestock editor Katie Jones discusses the prospects for milk prices in 2025
Emma and her family farm in Abergavenny, Monmouthshire, milking 100 pedigree Holsteins and selling raw milk from the farmgate. They also run 300 North Country Mules. Emma is Monmouthshire NFU chair and volunteers with the Royal Agricultural Benevolent Institution
Farmers Guardian's online editor Emily Ashworth reflects on the last few months but urges the industry to remember the value of what farming does
Amy works on her family’s tenanted farm at Halsall, Lancashire. Working mainly with her dad, Amy farms 285 hectares (704 acres) of arable crops and 550 beef cross cattle which are all reared through to finishing. You can follow her on Instagram @amygingewilkinson
This week from Farmers Guardian editor Olivia Midgley
"To the farmers who are working tirelessly and spending time alone this Christmas, try to find the courage to reach out – no farmer should be alone at Christmas"
"I have been farming as long as I can remember"