As we head into spring when worm burdens rise it is advised that ewes should be treated post lambing. Ellie Layton goes back to basics on faecal egg count testing.
Making the switch to a total mixed ration has delivered significant benefits for flock health and efficiency at Lochfer Farm, of Inverdunning Farms, Bridge of Allan.
Two farmers from the East Midlands reflected on how climate change was affecting them in practice during a recent Wheat Genetic Improvement Network discussion session
Yellow rust is increasingly posing a threat to wheat crops in traditionally wetter regions in the west of the UK
With consistent amounts of heavy rainfall plaguing autumn drilled cereals, we spoke with three ProCam agronomists to understand the developments through the different regions
Metabolic disease can result in a wide spectrum of issues from suboptimal production to clinical disease at varying incidences. Farmers Guardian reports
As part of a programme being funded by ABP, 350 livestock farmers are working together to make their businesses more carbon efficient. Farmers Guardian reports
Being much more specific about recording lamb losses at one of Scotland's Monitor Farms has prompted an innovative new lambing health project
In most cases worming ewes at lambing time is for the benefit of the lambs later in the year
Ensuring ewes are getting their nutritional requirements during mid and late pregnancy is essential for them to produce good quality colostrum and healthy lambs