nature friendly farming

AHDB economics and analysis director David Eudall warned the industry was at a 'tipping point of how effective the Budget can be' in balancing food security, supporting farm efficiency, and delivering environmental benefits

Cabinet Secretary for Rural Affairs and Climate Change Huw Irranca-Davies confirmed the carbon sequestration evidence panel would be reporting its findings to the ministerial roundtable 'anytime soon'

This is a joint role between the Foreign, Commonwealth and Development Office and Defra

This week's opinion from throughout the world of agriculture: Orkney area manager at the RSPB - Sarah Sankey

The chair of Labour's Climate and Environment Forum Baroness Young said she hoped the ‘multi-functional' land use framework would be operationally ‘sustainable'

This marks The Crown Estate's first acquisition of a rural estate since 2014, and is part of its new rural strategy to create ‘long-term value for the industry'

The farming union is calling for a 'renewed and enhanced multi-annual agricultural budget of £5.6 million'

Having established a thriving raw milk and meat box business, Lancashire farmers Emma Robinson and Ian O’Reilly have taken the farm to the next level with their eco restaurant. Emily Ashworth pays them a visit

Farmers can no longer turn a blind eye to a business’ impact on local water quality, says Martin Lines

This week's letters from Farmers Guardian readers