Award-winning Tipplemill gin is made from wheat grown on the family farm at Sutterton, South Lincolnshire, where sustainability and farming in harmony with nature are at the forefront of the business. Angela Calvert finds out more
The focus on diversification has never been more prominent. With exceptional volatility across all agricultural sectors, income from farming is unsurprisingly down
Working the farm diversification around their family has allowed Fenwick and Jasmine Jackson to build a successful farm experience for the public. Kate Chapman finds out more
Farmers Guardian’s first Farm Futures Exchange saw speakers with experience in various diversifications share their advice and top tips with Farm Futures members, as part of a digital roundtable.