
Reduced costs was the main difference between top and bottom performing dairy businesses according to Old Mill and the Farm Consultancy Group Costs were the key determiner of whether a dairy business...
Reduced costs was the main difference between top and bottom performing dairy businesses according to Old Mill and the Farm Consultancy Group Costs were the key determiner of whether a dairy business...
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Joanne Sharpe, a PhD student at Harper Adams University, is investigating the use of digital tools and sensors, including wearable devices that monitor dairy cows 24/7
Good colostrum management and cleanliness of calf housing and equipment is key to managing cryptosporidiosis infections on-farm
A sixth-generation young farmer is bucking the trend and is considering reducing cow numbers so her family's farm can stay in business