Environment

Farming with the environment at the forefront of planning and decision making can have economic and practical benefits, suggests one Aberdeenshire farmer. Alex Heath looks at the technology employed on the farm.

After the loss of a large portion of their herd to bovine TB (bTB), Henry and Bryony Andrews decided to change the direction of their business to follow a carbonneutral path. Rebecca Jordan reports.

Consumer demand for more environmentally friendly produce has led retailers and processors to seek more sustainable supply chains.

Proactive slurry management can be an effective method in helping the agricultural industry reach its net zero emissions target by 2040. Farmers Guardian reports.

The RSPB has defended its record on biodiversity on Lake Vyrnwy after a moorlands organisation accused the charity of mismanagement.

Asking farmers to build on their progress and go even further to protect the countryside is the right thing to do, but they must be given as much support as possible from Government to get the job done, says High Peak MP Robert Largan.

Defra is planning to introduce a new ‘stepping stone’ scheme to bridge the gap between BPS and ELMs, but it should not weaken the resolve to introduce a long-term policy, or delay the timetable, says Vicki Hird, head of sustainable farming at Sustain.

Defra is planning a new ‘stepping stone’ scheme to bridge the gap between the Basic Payment Scheme (BPS) and the new Environmental Land Management (ELM) scheme.

Few farmers get to start from a blank page, but upon arrival at Sharcott Farm on Exmoor, that is exactly where Simon and Sarah Keily first found themselves. Rachel Lovell reports.

The Countryside Alliance has called on the BBC to apply its new impartiality rules to environmental activist and presenter Chris Packham.