So, we decided to turn the cows out and feed them a buffer of grass and maize silage, alongside mash pro and a 21% dairy nut. This change substantially increased the yield by approximately 5.7 litres per...
So, we decided to turn the cows out and feed them a buffer of grass and maize silage, alongside mash pro and a 21% dairy nut. This change substantially increased the yield by approximately 5.7 litres per...
Ms Hancock has been praised for her contribution to First Milk as under her leadership, the business evolved into a more resilient co-operative, with a clear strategic direction and a focus on delivering long-term value for our members
Dairy farmer Ben Gibbons is working with nutritionist Emma Wells to understand how continual improvements can help drive performance on a high yielding herd
Mossgiel Organic Farm wants to plot a better way forward to support small farm businesses which face volatility and uncertainty from the mega dairies