British Sugar opened the doors of its Bury St Edmunds factory to the media to talk about investments at the facility and its other sites, plus further projects to benefit all stakeholders

Two brothers from Worcestershire say diversifying their business and limiting the effects of the ‘uncontrollables’ in farming means they can continue doing what they love

Findings and insights from trials designed to inform BYDV and ryegrass control and improve nitrogen management were shared at the recent Strategic Farm East results day

As 2025 draws to a close, we discuss the yearly positives, negatives and shocks that the year had in store for us

There has always been a festive market for the obvious products including turkeys and Christmas trees, but the surprise commercial bestseller in the UK’s supermarkets at Christmas time is the poinsettia

A farm in the Fens has produced a crop of rice, but with rising temperatures, could it become the new normal?

Yellow rust has been seen in wheat in the Midlands as agronomists warn growers to monitor crops carefully

Some of the downsides of regen arable farming came under the spotlight at a recent British Crop Production Council expert review meeting at Rothamsted Research

Many factors influence variety choice, but for Scottish farmer Iain Hastie, it was the variety name that sealed the deal when he chose the spring barley Belter last season

The CIPC Residues Monitoring Group (CRMG), a cross-industry body, has submitted its second-year draft report with the Health and Safety Executive's Chemical Regulation Division